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Ceramic tagine from morocco.
The word tagine actually has two meanings.
This unique piece inspired by traditional moroccan cuisine is perfect for savory slow simmered food and stews.
The cravings by chrissy teigen 10 inch tajine is a must have item for the contemporary kitchen.
First it refers to a type of north african cookware traditionally made of clay or ceramic.
Potatoes carrots onions and garlic.
This easy moroccan vegetable tagine begins with a few humble ingredients you probably already have.
Many moroccan dishes take their name from a tagine which is the clay or ceramic vessel in which they were traditionally cooked although urban moroccans may be more inclined to use modern cookware such as pressure cookers when making stews tagines are still favored by those who appreciate the unique slow cooked flavor that the clayware imparts to the food.
Moroccan art has been influenced by a diversity of cultures due to being occupied by romans vandals visigoths byzantine greeks 278ad to.
Moroccan ceramic tagine decor small mini tagine shaped spice dish home decoration spices storage decor vaisselle berbere black red white estifestii.
The rich pottery tradition of moroccan pottery large moroccan antique polychrome decorated bowl with arabesque motif.
A tagine is an important part of moroccan cuisine and has been a part of the culture for hundreds of years.
The tajine s conical shape retains and circulates moisture ensuring tender and flavorful results.
Moroccan tagine by kook ceramic lid cast iron base red stove safe 2 5qt emile henry made in france flame tagine 3 7 quart burgundy moroccan cooking tagine medium lead free traditional handmade.
Moroccan tagine by kook ceramic lid cast iron base red stove safe 2 5qt emile henry made in france flame tagine 3 7 quart burgundy uno casa tagine pot 3 65 quart moroccan tajine with enameled cast iron base and cone shaped lid.
Le creuset moroccan tagine.
A tagine sometimes spelled tajine is a traditional moroccan cooking vessel made of ceramic or unglazed clay with a round base and low sides.
A cone shaped cover sits on the base during cooking.